Easy Sausage and Egg Casserole

Introduction

If you’re searching for a fuss-free breakfast that satisfies a crowd, this Easy Sausage and Egg Casserole should be at the top of your meal plan. With its savory sausage, fluffy eggs, and melt-in-your-mouth cheese, this dish is a classic for weekend brunches, holiday mornings, or quick make-ahead breakfasts. Not only is it big on flavor, but it’s effortlessly simple to prepare—an unbeatable combination that keeps everyone coming back for seconds.

Why This Easy Sausage and Egg Casserole Is a Crowd-Pleaser

What sets this casserole apart is its blend of textures and flavors: juicy sausage, creamy eggs, and a cheesy crust that holds everything together. It can be prepared ahead of time, making it ideal for busy mornings or feeding a group. Plus, it’s easily customizable—add veggies, swap cheeses, or use your favorite sausage variety for a recipe that adapts to your tastes.

Building the Perfect Casserole Base

Start by choosing a high-quality breakfast sausage—mild or spicy, depending on your preference. Layer cooked sausage over bread cubes for a base that absorbs flavor and creates a satisfying bite. Whisk the eggs with milk and pour over the layers, ensuring everything bakes up light and custardy. Finish with generous handfuls of shredded cheese to create a golden-brown, bubbly topping.

Assembling and Baking Your Casserole

Spread the cooked sausage evenly over the bread cubes in your baking dish to maximize every bite’s flavor. Pour the egg-and-milk mixture slowly, allowing it to soak in and fully saturate the bread. Before baking, let the casserole rest briefly to allow flavors to meld and absorption to complete—this is especially valuable if prepping the dish the night before.

Serving Suggestions for an Impressive Brunch

This casserole shines as a standalone star, but a fresh fruit salad, simple green salad, or roasted potatoes make excellent accompaniments. Serve each slice warm, topped with fresh herbs or a dollop of sour cream for a colorful presentation. For a crowd, keep the casserole on a warm setting and let guests serve themselves.

Nutritional Information and Serving Size

This recipe yields about 8 hearty servings. Each serving typically contains 350–420 calories, depending on your sausage and cheese choices. For a lighter variation, swap in turkey sausage and reduced-fat cheese.

Easy Sausage and Egg Casserole (Recap)

With minimal prep, big flavor, and flexible ingredients, this casserole is destined to become your go-to for breakfast gatherings or meal-prepped mornings. Its balance of rich, savory elements and fluffy eggs makes every bite a winner.

💡Meal Planning Tip: Save this recipe—CookifyAI automatically generates a streamlined shopping list with all ingredients grouped by store section. No more forgotten items or wandering the aisles!

Instructions

1. Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish.
2. In a large skillet over medium heat, cook sausage until browned and cooked through. Drain excess fat.
3. Layer bread cubes evenly in the bottom of the prepared baking dish. Sprinkle the cooked sausage over the bread.
4. In a medium bowl, whisk the eggs, milk, salt, and black pepper together.
5. Pour the egg mixture evenly over the bread and sausage layers.
6. Top with shredded cheese. Add optional vegetables if using, such as green onions or bell pepper.
7. Let the casserole sit for 10–15 minutes (or refrigerate overnight for a make-ahead option).
8. Bake uncovered for 40–45 minutes, or until the center is set and the top is golden. Let cool slightly, then slice and serve warm.

Weekly Meal Planning

Easy Sausage and Egg Casserole is perfect for weekly meal prep. Save and schedule this recipe with CookifyAI to efficiently plan breakfasts throughout the week and compile a smart shopping list that consolidates all your planned meals’ ingredients in one place.

Planning Benefits:

– Automatically calculates total ingredients across all scheduled recipes
– Organizes shopping lists by store section to save time at the store
– Reduces wasted ingredients and prevents duplicate purchases
– Streamlines meal prep for busy mornings

Pro tip: When planning your weekly menu, schedule your recipes with CookifyAI to see how ingredient needs overlap—perfect for optimizing shopping trips and minimizing food waste.

Cook and Prep Times

Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour (plus resting/refrigeration time if prepping ahead)