Baked Ham and Cheese Croissants – Breakfast Brunch Perfection

Introduction

Flaky, golden croissants filled with savory ham and gooey melted cheese—these Baked Ham and Cheese Croissants are a breakfast classic that always impresses. The effortless assembly and satisfying flavors make them a go-to for busy mornings, relaxing brunches, or a special start to any day. With a crisp exterior and a melty, savory interior, these croissants transform a few simple ingredients into a crowd-pleasing meal that feels both comforting and gourmet.

Why Make These Baked Ham and Cheese Croissants?

This recipe is a winner because it’s quick, customizable, and guaranteed to please family and guests alike. The combination of buttery croissants with smoky ham and creamy cheese delivers the ideal balance of flavors and textures. Plus, you can prep them ahead—perfect for meal planners or hosts looking for a fuss-free yet delectable brunch option.

The Secrets Behind Irresistible Ham and Cheese Croissants

The key to perfect croissants is choosing your favorite high-quality ham—smoked, honey, or black forest—and a cheese that melts well, like Swiss, cheddar, or Gruyère. Layering the ingredients ensures each bite is filled with savory, cheesy goodness. Lightly brushing the croissants with a beaten egg before baking yields a shiny, golden-brown exterior that’s crisp and beautiful.

Step-by-Step Assembly for a No-Fuss Breakfast

Slice the croissants open and layer ham and cheese inside. Nestle them in a baking dish, brush with egg wash, and bake until the cheese bubbles and the tops are perfectly crisp. You can even add a touch of Dijon mustard or fresh herbs to enhance the flavors and make the dish uniquely yours.

Serving Suggestions to Elevate Your Breakfast or Brunch

Serve alongside a fresh green salad or fruit for a balanced brunch plate. These baked croissants also pair splendidly with scrambled eggs, roasted veggies, or a simple side of mixed berries for a colorful, nutritious spread.

Nutritional Information and Servings

This recipe makes 6 hearty croissants. Each serving contains about 310 to 350 calories, depending on cheese and ham selection. They provide a source of protein and can be made lighter with lean ham or low-fat cheese.

💡Meal Planning Tip: Save this recipe for effortless meal planning—CookifyAI will turn these ingredients into a smart, aisle-organized shopping list, making breakfast prep smooth and efficient every week.

Instructions

1. Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it.
2. Slice each croissant horizontally (not all the way through) to create a pocket.
3. If using, spread a thin layer of Dijon mustard on the bottom half of each croissant for added flavor.
4. Layer one slice of ham and one slice of cheese per croissant. Close the croissant gently over the filling.
5. Arrange the filled croissants on your prepared baking sheet.
6. Brush the tops lightly with beaten egg for that beautiful golden finish.
7. Bake for 10–12 minutes, or until the cheese is melted and the croissants are golden and crisp.
8. Sprinkle with fresh herbs before serving, if desired.

Weekly Meal Planning

These Baked Ham and Cheese Croissants are ideal for weekly breakfast planning or brunch entertaining. Save and schedule this recipe in your CookifyAI meal planner to automatically organize your shopping list and prep timelines.

Meal Planning Advantages:

• Automatically calculates ingredient totals for bulk or multiple servings
• Groups all breakfast ingredients together for one easy grocery run
• Prevents missed items and unnecessary extra purchases
• Simplifies meal prep for the entire week

Pro tip: Schedule your recipes together to see ingredient overlaps (like eggs or cheese), saving money and reducing waste. Pair these croissants with other breakfast or brunch recipes in your planner for a seamless weekly menu.

Cook and Prep Times

Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes

Enjoy these easy, hearty Baked Ham and Cheese Croissants for breakfast, brunch, or any time you crave a warm, melty, satisfying bite!