Nutella & Puff Pastry Turkey Recipe for Thanksgiving

Introduction

Looking for a show-stopping Thanksgiving dessert that’s as simple as it is spectacular? This Nutella & Puff Pastry Turkey brings together crowd-favorite flavors and a whimsical holiday presentation. Crisp, buttery puff pastry wrapped around creamy Nutella delivers a dessert that’s sure to delight guests of all ages. Not only does it look impressive on the holiday table, but it also comes together with minimal effort and ingredients, making it ideal for stress-free entertaining.

Deliciously Unique Nutella & Puff Pastry Turkey

What sets this recipe apart is its irresistible combination of velvety chocolate hazelnut spread and flaky pastry, shaped like an adorable turkey. It’s the ultimate balance of creamy, crisp, and sweet—just the kind of playful and elegant treat perfect for Thanksgiving. The flavor pairing is universally loved, and the creative design sparks conversation, making your celebration extra memorable.

Preparing the Nutella Filling

Simply allow your Nutella to come to room temperature for easy spreading. For deeper flavor, you can stir in a pinch of sea salt or use chocolate-hazelnut spreads with a hint of espresso. If you want to add some crunch, fold in a handful of finely chopped toasted hazelnuts. Let the mixture rest a few minutes to let the flavors blend before spreading it onto your prepared pastry.

Shaping Your Puff Pastry Turkey

Unroll your thawed puff pastry sheets and spread a generous layer of Nutella over one. Place the second sheet on top, then use a sharp knife to cut the outline of a turkey body with wings and a fan-shaped tail. Twist the pastry “feathers” for visual appeal. Brush with egg wash for golden color, then decorate the face with a raisin or chocolate chip for the eye. Bake until deeply golden, and let your turkey cool before serving for perfect, defined layers.

Serving Suggestions for a Show-Stopping Nutella & Puff Pastry Turkey

Place your pastry turkey atop a large board and scatter fresh berries and toasted nuts around it for a festive touch. Slice and serve with a dusting of powdered sugar or a drizzle of warm chocolate sauce. For extra holiday flair, add bowls of whipped cream or vanilla ice cream as dip accompaniments—guests will love the fun, interactive element!

Nutritional Information and Serving Size

This recipe yields 8 to 10 generous servings, depending on how you shape and slice your turkey. Each piece contains approximately 290 to 350 calories, based on the amount of Nutella and pastry used. It’s a rich, indulgent dessert—just right for a holiday treat.

Nutella & Puff Pastry Turkey (Recap)

This delightful recipe is the perfect blend of effortless elegance and playful holiday spirit. The crispy, buttery pastry pairs perfectly with creamy Nutella, making this a guaranteed crowd-pleaser at your Thanksgiving celebration.

💡Meal Planning Tip: Save this recipe to automatically generate an organized shopping list with all ingredients sorted by store section—perfect for efficient grocery trips and advanced Thanksgiving meal planning!

Instructions

1. Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. Unfold both sheets of puff pastry on a lightly floured surface. Spread Nutella evenly over the first sheet, leaving a 1/2-inch border.
3. If using, sprinkle the Nutella with sea salt and/or chopped hazelnuts for extra flavor and texture.
4. Place the second pastry sheet directly on top of the Nutella-covered one. Gently press together along the edges.
5. Using a sharp knife, cut out a basic turkey shape: oval body, two wings, neck, head, and a fan for the tail. Save extra trimmings for shaping tail feathers or feet.
6. From the tail area, make even cuts to create “feathers.” Gently twist each strip for a decorative, layered texture.
7. Mix egg with milk to make the egg wash and brush over the entire turkey for a glossy, golden finish.
8. Add a chocolate chip or raisin for the eye. Optionally, use trimmings to craft details like the beak or feet.
9. Bake for 22-28 minutes, or until the pastry is puffed and deeply golden brown. Let cool for 10 minutes before dusting with powdered sugar.
10. Transfer carefully to a serving platter. Slice and serve warm or at room temperature.

Weekly Meal Planning

This Nutella & Puff Pastry Turkey is an excellent addition to your weekly meal plans during the fall and holiday season. Save and schedule this recipe to your meal planner for Thanksgiving or any special gathering—CookifyAI will generate shopping lists, consolidate similar ingredients across multiple recipes, and keep your grocery trips organized.

Planning Benefits:

– Automatically calculates total ingredient quantities across all planned meals
– Organizes shopping lists by grocery store sections
– Prevents duplicate purchases and forgotten items
– Makes Thanksgiving meal prep easier and more streamlined

Pro tip: When planning multiple holiday dishes, schedule your recipes together. Overlapping items like eggs or puff pastry? CookifyAI tallies totals, minimizing waste and keeping you ready for every delicious dish.

Cook and Prep Times

Prep Time: 20 minutes
Cook Time: 25 minutes
Total Time: 45 minutes

Enjoy a sweet, stunning, and easy-to-make Nutella & Puff Pastry Turkey this Thanksgiving—the perfect treat for both kids and adults!